Allergen Training

Allergens

The New Food information Regulations came into being in Dec 2014

EU legislation has identified the 14 most common food allergens in Europe and requires that they and their derivatives are declared on food labels . It is important that manufacturers and retailers apply allergen risk assessment and controls to these ingredients throughout the production process.

The allergens are :peanut-1328063

• Cereals containing gluten – wheat, rye, oats, barley, spelt, kamut or their hybrid strains
• Crustaceans e.g. lobster, crab
• Egg
• Fish • Lupin
• Milk
• Molluscs
• Nuts – almond, hazelnut, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, Queensland nut
• Peanut
• Soya
• Sesame
• Celery and celeriac
• Mustardlevel-icon3
• Sulphur dioxide and sulphites

Allergen Training

This qualification covers: • The different roles in ensuring that food ingredients and allergens are effectively managed; • Common allergens and intolerances; • Procedures relating to the accurate communication of ingredient information, from supplier to consumer; • Hygiene considerations with regard to allergen and ingredient control; and • Procedures relating to the control of contamination and cross-contamination of allergenic ingredients.

Food Safety Training

ADVANCED FOOD SAFETY Level 4 – coming soon

Derby

From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with external accreditation.

5 day course

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No listed ongoing courses but contact us to arrange one.

FOOD SAFETY TRAINING Level 2 – 5th December 2017

Derby

The aim of this regulated qualification is to provide individuals with knowledge of the basic food safety practices that are essential in the food industry. This includes the hazards and risks to food safety presented by food operations and personnel, together with cost-effective, practical control measures.

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No listed ongoing courses but contact us to arrange one.

cieh OSHCR Highfield Tifsip Fire Protection Association Iosh University of Salford